"There is a demand for recipes. And an even
greater demand for substitutions for everything within the recipes, from
ingredients to techniques. Recipes are guidelines. Recipes show the
way. How and why you make changes will determine the outcome. Is it
motivated by a need to be creative? Is it an allergy? Is it a lack of
ingredients? Is it a shortage of time? And before you start ripping
apart a recipe, you may look for an alternative. The recipe you want may
already exist, it just takes a little more time to find it."
—Aki Kamozawa & H. Alexander Talbot
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